MGT 225

Entrepreneurship

TU BBS · Fourth Year · Four-year BBS curriculum

Requirement
required
Full marks
100
Past papers
4 papers

Chapter-wise questions

76 reviewed questions across 7 units

Open a chapter to study questions grouped by unit and syllabus topic, with verified model solutions.

Unit 1: Introduction

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  1. Asked on 2081 Exam[2 marks]

    Differentiate between entrepreneur and manager in two points.

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    Differences between Entrepreneur and Manager

    Basis of Comparison Entrepreneur Professional Manager
    Primary Motivation Personal independence, venture creation, and financial/social innovation. Career progression, status, salary, and executive advancement.
    Risk & Reward Assumes full personal financial and operational risk; receives net residual profits. Assumes minimal personal financial risk; receives a fixed salary, perks, and bonuses.
  2. Asked on 2081 Exam[5 marks]

    Describe the features of social entrepreneurship.

  3. Asked on 2080 Exam[2 marks]

    Point out any four functions of entrepreneurship.

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    Four Major Functions of Entrepreneurship

    1. Innovation & Product Development: Identifying unfulfilled consumer needs and introducing novel goods, services, or production methods (Schumpeterian innovation).
    2. Calculated Risk-Bearing: Investing financial capital, time, and reputation under market uncertainty, absorbing the risk of business failure.
    3. Resource Mobilization & Organization: Assembling, integrating, and coordinating land, labor, machinery, and technology into a productive enterprise.
    4. Venture Creation & Leadership: Establishing a legal commercial identity, creating new job opportunities, and providing strategic direction to the team.
  4. Asked on 2080 Exam[2 marks]

    Define the term ‘Social Entrepreneurship’.

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    Definition of Social Entrepreneurship

    Social entrepreneurship is the process by which individuals, groups, or organizations develop, fund, and implement commercially viable, market-based solutions to directly address pressing social, cultural, or environmental problems.

    • Core Distinction: While traditional commercial ventures prioritize maximizing shareholder profit, social enterprises prioritize generating measurable, positive social and community impact while maintaining financial self-sustainability.
  5. Asked on 2080 Exam[5 marks]

    What social innovation? How does entrepreneurship create social value? Explain.

  6. Asked on 2079 Exam[5 marks]

    Briefly explain about entrepreneurial process.

  7. Asked on 2078 Exam[2 marks]

    Mention any four traits of an entrepreneur.

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    Four Key Traits of an Entrepreneur

    1. Calculated Risk-Taking: Willingness to commit financial, human, and social capital into uncertain ventures after rationally assessing potential risks and returns.
    2. Need for High Achievement (n-Ach): Driven by an intense internal motivation to excel, set challenging milestones, and achieve personal mastery (David McClelland’s theory).
    3. Innovativeness & Creativity: Constantly identifying market gaps to introduce novel products, services, or delivery channels (Schumpeterian innovation).
    4. Internal Locus of Control: Strong conviction that personal effort, decisions, and resilience govern venture success rather than luck or external fate.
  8. Asked on 2078 Exam[2 marks]

    What is entrepreneurial culture?

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    Meaning of Entrepreneurial Culture

    Entrepreneurial culture is a collective set of shared societal or organizational values, beliefs, attitudes, and behavioral norms that actively encourage, celebrate, and support individual initiative, innovative thinking, calculated risk-taking, and venture creation.

    • Key Pillars:
      • High tolerance for experimental ambiguity and productive failure.
      • Meritocracy, autonomy, and continuous learning.
      • Recognition and celebration of entrepreneurial enterprise rather than rigid conformity to routine employment.