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Semester 1
BHM Semester 1
Bachelor of Hotel Management
Choose your subject
6 subjects · Papers and syllabi inside
BHM 101
Hotel French
3 credits
→
BHM 102
Food Production and Patisserie I
3 credits
→
BHM 103
Food and Beverage Service I
3 credits
→
BHM 104
Housekeeping Operations I
3 credits
→
ENG 101
English I
3 credits
→
MGT 101
Principles of Management
3 credits
→
